8 oz. macaroni
1 1/2 lbs. hamburger
1 onion, chopped
2 tsp. salt
1/2 tsp. pepper
1 can (29 oz.) tomatoes
1 can tomato soup
1/2 c. soft bread crumbs
3 tbsp. butter, melted

Cook macaroni. cook beef and onion until brown. Add salt, pepper, tomatoes, and soup and mix well. Put into 2-quart baking dish. Mix bread crumbs with butter and sprinkle on top of casserole. Bake at 350 degrees for 30 minutes. 6 servings.