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Results 91 - 100 of 548 for little potatoes
91. POTATO CASSEROLE
Combine all ingredients, except potatoes. Mix and then fold in potatoes. Bake 45 to 50 minutes at 350°F.
Cut off the top 1/3 of pre-baked potato. Scoop out bottom 1/2 of shell. Combine potatoes, onion, spices, ham and ... One potato = 283 calories.
93. SEAFOOD BISQUE
Saute together until almost done. ... can add a little more to your taste. Dash ... You can add a dash of paprika to each bowl as it is served.
Put in casserole in layers or mix with a large spoon. If mixture seems too dry, add 1/2 to 1 cup milk. Sprinkle noodles on top. Bake 40 ...
95. PEROGIES
Put cottage cheese in dish ... salt and pepper, potatoes and cheese. Add chopped onions ... out of water and lightly fry in butter and onions.
Arrange potatoes, sausage and onion in ... top. Pour enough milk in this so you can see it in potato mixture. Bake at 400 degrees for 45 minutes.
Cook potatoes and mash them with butter, salt, pepper and a little milk or cream. Boil one ... cheese. Put in oven until cheese is melted. Serve.
Add powdered sugar until the mixture gets to the consistency of dough that may be rolled. It will be very hard and heavy to mix. Roll into ...
Mix first 8 ingredients. Put in casserole dish and let set 2 hours. Mix remaining ingredients and spread over top. Bake at 350 degrees for ...
Mix all ingredients together with enough milk to make it soupy. It will also be lumpy. Put in casserole dish or baking pan. Mix and pour ...
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