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Results 91 - 100 of 241 for lemon pepper pork chops
Sprinkle chops with salt, pepper and herbs. Brown well in ... with liquid and lemon juice and lemon peel. Cover; ... no longer pink in middle.
Combine all ingredients, except pork chops; mix well. Place chops ... minutes, turning once, and basting occasionally with marinade. Serves 4.
Combine all ingredients except meat. Place meat in a shallow dish or plastic bag. Pour marinade over meat to cover. Marinate in the ...
Trim all but a thin layer of fat from chops. Heat large frying pan ... onion and green pepper in pan drippings for 10 ... chops. Makes 6 servings.
Makes enough for 4 chops.
Marinate pork chops overnight. Cook pork chops on grill!
Brown chops in butter and remove from ... 13-inch pan or Dutch oven, pour 2/3 cup water over, then sauce. Cover and bake at 300°F for 2 hours.
Arrange chops in 9 x 13 pan. Place ... chops. Cover pan and bake at 350°F for 30 minutes. Uncover and cook about 30 minutes or until done.
Arrange pork chops in baking pan; sprinkle with salt, pepper and thyme. Top each chop with a slice of onion, lemon and a tablespoon of brown ... 50% power before serving.
Brown pork chops on both sides in oil, ... onion and then lemon slice on each pork chop. ... brown or white rice, fresh vegetable and a salad.
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