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Results 91 - 100 of 107 for leftover baked potato
91. SHEPHERD'S PIE
Brown ground beef and onion ... over it all. Bake at 350 degrees for 30 ... and dash of paprika. Return to oven for another 5 minutes. Serves 8.
92. CHICKEN POT PIE
Put carrots, onions and potatoes ... to fit casserole. Bake at 350 degrees for 45 ... way to use leftover chicken. Turkey may be substituted ... a crust on it.
93. SHEPHERD'S PIE
Grease a baking dish and line bottom with mashed potato. Season meat with salt, ... in cold water. Bake in hot oven (425 degrees) ... 15 minutes. Serves 6.
94. HAMBURGER PIE
Heat oven to 350 degrees. ... Sprinkle with paprika. Bake 30 minutes. NOTE: If desired, ... can of soup the next day for lunch. Makes 2 servings.
95. SHEPHERD'S PIE
Saute the onion in a ... Dot with butter. Bake at 350 degrees for 20 to ... so that the dish gets heated through thoroughly and potatoes brown.
96. SIX LAYER DINNER
In greased shallow 8x12 inch ... Season with salt and pepper. Bake about 2 hours at 325 degrees. Better the next day reheated. Makes 6 servings.
97. HAMBURGER PIE
Heat oven to 350 degrees. ... mashed potatoes over mixture. Sprinkle with cheese and paprika, if desired. Bake for 30 minutes. Serves 4 generously.
98. SHEPHERD'S HASH
Stove top version: Combine meat, ... Brown "globs" of potato mixture on both sides in ... dot with butter. Bake at 350 degrees until top is browned.
Brown onion and beef. Add ... greased baking dish and spread mashed potatoes over the top. Bake at 350 degrees for 30 minutes. Serves 6 nicely.
100. POTATO CASSEROLE
Mix all ingredients together and pour in greased baking dish. Bake at 375 degrees for 30 minutes. Sprinkle some cheese on top and dot with paprika.
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