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blue frosting
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1.
BLUE RIBBON FROSTED SUGAR COOKIES
Preheat oven to 375°F. Blend ... Mix confectioners' sugar with butter, Crisco and vanilla. Gradually add hot water.
Frost
cookies when cooled.
Ingredients: 14 (cream .. crisco .. eggs .. soda .. sugar .. vanilla ...)
2.
BLUEBERRY CAKE WITH CREAM CHEESE FROSTING
Bake 2 layers regular cake; split layers. Use pie filling to stack cake.
Frosting
: Combine all ingredients. Spread on cake. Keep refrigerated.
Ingredients: 6 (cheese .. sugar .. whip ...)
3.
LEMON FROST PIE WITH BLUEBERRY SAUCE
With pastry blender or fork, combine flour, butter, sugar and salt until mixture is consistency of coarse meal. Press onto bottom and up ...
Ingredients: 12 (cornstarch .. flour .. juice .. salt .. sugar ...)
4.
FROSTED BLUEBERRY DESSERT
Dissolve gelatin in boiling water. Drain blueberries, if using canned ones, and pineapple, measuring liquid; add enough water to make 1 cup ...
Ingredients: 9 (blueberries .. cream .. nuts .. pineapple .. sugar ...)
5.
BLUEBERRY VANILLA ALMOND CAKE
Preheat oven to 350°F. Next ... aside until thick. When cake cools take the
frosting
and spread evenly on cake and enjoy! Makes 1 (2 layer) cake.
Ingredients: 9 (almonds .. eggs .. oil ...)
6.
BLUEBERRY CHEESECAKE (MADE SIMPLE)
Beat cream cheese until smooth, add
frosting
and cream together. Mix half ... whipped topping. Refrigerate for a couple hours before serving. . Clark
Ingredients: 4
7.
BLUE CHEESE FROSTING
Blend until smooth and spreadable.
Ingredients: 2 (cheese ...)
8.
JIM'S BLUEBERRY CAKE
Preheat oven to 350°F. Place ... for 35-40 minutes.
Frosting
: Place powdered sugar in ... and completely mixed.
Frost
cake after cake has time to cool completely. . Bray Sr.
Ingredients: 12 (blueberries .. cheese .. eggs .. flour .. milk ...)
9.
BLUEBERRY RING CAKE
Heat oven to 350°F. Grease ... 1/2 c. vanilla
frosting
and 3-4 tsp. water, 1 tsp. at a time, till of desired consistency. Makes 12 to 16 servings.
Ingredients: 9 (blueberries .. cream .. eggs .. nuts .. sugar ...)
10.
BLUEBERRY CAKE
Preheat oven to 350 degrees. ... until fluffy. Spread
frosting
on one layer; top with ... filling and repeat on each layer until cake is frosted.
Ingredients: 8 (flour .. sugar .. whip ...)
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