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Results 91 - 100 of 202 for layered vegetable casserole
Peel, wash, thinly slice and pat dry vegetables. Butter casserole dish and layer vegetables and cheese. Repeat layering. ... degrees for 40 minutes.
Mix beans, corn, celery, bell ... onion. Alternate one layer of vegetables with a layer of soup, ... on top of casserole. Cook 10 minutes longer.
In large skillet, over medium ... oiled 2 quart casserole arrange layers of vegetables, yogurt-cheese mixture and spaghetti ... 375. Makes 6 servings.
In a greased casserole or loaf pan, place a layer of small chunks zucchini to ... minutes for crunchy vegetables or 1 hour for well done vegetables.
1. Boil chicken and then ... in bowl. 4. Layer chicken, carrots, and broccoli on ... minutes and then leave it uncovered for the remaining time.
Mix celery, onions, peppers, salt ... thickens. Cook each vegetable separately to tender crisp and drain. In large casserole dish, layer each vegetable, top each layer ... each has been layered. Top with can of ... melted, approximately 30 minutes.
Layer carrots, asparagus and peas in a large casserole dish. Place water chestnuts, sliced eggs over vegetables. Dot with butter. Mix ... Can be made ahead.
Combine first 5 ingredients in bowl, mixing well. Layer half the asparagus, green beans ... 1 1/2 quart casserole. Repeat layers. Top with ... minutes. Yields 6-8 servings.
Put 3/4 of hamburger in casserole or cake pan. Layer vegetables over meat. (I have added ... degrees for 1 hour or until vegetables are tender.
100. HARVEST CASSEROLE
Cook all vegetables together in boiling water for ... thickened. Drain vegetables. Layer in a baking dish. Pour ... 30 minutes at 350 degrees.
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