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Results 91 - 100 of 128 for jiffy corn pudding
91. CORN PUDDING
Preheat oven to 350 degrees. Heat butter in pan reserving small amount for top of casserole. Mix all together and pour reserved butter on ...
92. CORN PUDDING
Combine all ingredients and put into 9x13 ungreased casserole dish. Bake at 360 degrees for 35 minutes.
93. CORN PUDDING
Mix, then top with buttered crumbs. Bake in casserole 1 hour at 325 to 350 degrees or bake in large greased flat pan for 45 minutes.
94. CORN PUDDING
Melt butter in oblong glass pan, then add and mix in all other ingredients. Bake at 350 degrees for 30 minutes uncovered.
95. CORN PUDDING
Mix ingredients as listed. Put in a casserole, top with 1/2 the cheese. Bake at 350 degrees for 30 to 40 minutes.
96. CORN PUDDING
Combine all ingredients except butter in large mixing bowl. Melt one stick of butter and divide into 2 small casserole dishes. Then add mix ...
97. CORN PUDDING
Beat eggs; add corn, butter, seasonings, and sour ... greased 9 x 13 inch pan. Sprinkle Swiss cheese over top. Bake at 350 degrees for 45 minutes.
Mix all together, won't need ... from whole kernel corn. Should resemble corn bread. ... degrees for 1 hour or until light brown. Bake uncovered.
99. CORN PUDDING II
Mix and place in 9"x13" pan. Save 1/4 cup Swiss cheese to put on top 10 minutes before done. Bake at 350 degrees for 40 minutes.
100. CORN PUDDING
Bake in 2-quart casserole dish. Melt butter in casserole dish. Mix ingredients in order given. Pour into hot casserole dish and bake in ...
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