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Results 91 - 100 of 348 for jello pan
JELLO LAYERS: Soften one package unflavored ... x 2 inch pan. Set in refrigerator for ... refrigerator shelf is level. Use Pyrex glass pan if possible.
92. LEMON JELLO CAKE
Grease and flour a 9 x 13 inch pan. Combine cake mix, Jello (dry), and water; mix thoroughly. ... cups powdered sugar and 1/3 cup lemon juice.
93. RAINBOW JELLO
Choose colors and flavors of Jello as desired. I use 5 ... Pour into 9"x13" pan and refrigerate 1/2 hour. To ... is finding a flat bottomed pan.
Mix and pour into greased 9 x 13 inch pan. Bake at 350 degrees ... the dish. Dissolve Jello in boiling water. Stir frozen ... layer. Refrigerate until served.
Make Jello according to package directions. Let ... dish or cake pan. Let set in refrigerator ... be added to mixture before pouring into pan.
Make 1 package of Jello and put in bowl -- ... x 9 inch pan and place here and there. ... over Jello in 13 x 9 inch pan and sprinkle with nuts.
97. LEMON JELLO CAKE
Combine Jello and sugar in a large ... and floured tube pan and bake at 350°F for ... with a toothpick. Some glaze will go into the cake. Yum!
Mix eggs, orange juice, oil and Jello until well blended. Add cake ... 10 inch tube pan. Bake 50-60 minutes at ... together and spread over cake.
Lay slices of angel food ... x 13 inch pan. Arrange bananas, cherries and ... cake. Pour red Jello over cake until it is ... pudding. Keep in refrigerator.
100. LEMON JELLO CAKE
Combine cake mix, Jello, oil and water; beat ... 2 inch baking pan. Bake at 350 degrees ... in pan. Serve hot or cold. Yield: 15 to 18 servings.
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