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Results 91 - 100 of 110 for italian steak
Arrange a long sheet (20 ... Combine tomato liquid, steak sauce, and cornstarch. Pour over ... with parsley before serving. Serves 4-6 persons.
Cut round steak into chunks and brown in ... pot. Add all other ingredients and simmer 1 1/2 hours. Add: Cook 1 hour longer. Taste for seasoning.
93. ITALIAN BEEF
Dip meat in egg, then into bread crumb and cheese mixture. Brown in oil and place in shallow baking dish. After all pieces of meat are ...
Lightly brown meat. Add all other ingredients. Bring to boil, reduce heat and simmer until vegetables are tender. Add pasta, if you wish. ...
95. ITALIAN BEEF
(Blended with water.) Cook beef at 250 degrees until done. Combine ingredients to make sauce. Let meat stand in sauce overnight. Then ...
Place all ingredients except Parmesan cheese in crock pot. Allow to simmer most of the day; add Parmesan to top of mixture just before ...
Spray 12 inch skillet with nonstick spray and add 2 tablespoons oil. When oil is hot, add onion and green pepper and saute until soft. ...
Cut steak in serving pieces, remove fat ... Dip meat in egg, then in bread crumb mixture. Fry in Crisco. Drain on brown paper. Good hot or cold.
Rub pan with garlic. Add ... until brown. Add steak and cook until brown. Add ... Serve with the meat mixture and top with Italian Parmesan cheese.
100. ITALIAN BARBECUE
Remove casings from sausages. Fry sausage, brown steaks (I shred), add other ingredients and some water and simmer until done.
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