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Results 91 - 100 of 282 for in tomato steam
Cook the rice and soy ... raisins. Add enough tomato sauce to moisten mixture. Steam cabbage for a few minutes ... Place rolled leaves in a covered skillet and pour ... yogurt. Yield: 6 servings.
Saute onions and garlic in 1 tablespoon olive oil. Add ... Serve over freshly cooked angel hair pasta or ziti. Top vegetables with tomato sauce.
93. GARBANZO SOUP
Preparation time: 2 1/2 hours ... Freezable. Soak beans in plenty of water at least ... peas, vinegar and tomato. Stir to mix well. ... to accommodate the thinning.
94. GOLABKI
Prepare cored cabbage in boiling salted water. Cover. Heat ... Bake at 350 degrees for 1 to 1 1/2 hours. Extras can be frozen. Makes 15 to 20.
Mix the rice, chopped onion, ... cabbage leaves. Tuck in sides of leaves and roll. ... Cook uncovered 30 more minutes. Yield: 4 to 6 servings.
Mix meat with salt and pepper, 1/3 cup tomato sauce and rice. Stir well. ... over low heat 3 hours. Better if made a day ahead. Serves 6 to 8.
Combine above ingredients in a casserole dish. Pour savory ... over vegetables. For pizza cheese, whisk in 1/4 - 1/2 cup oil when sauce is cool.
99. SALAD NICOISE
To make dressing: In small container with tightly fitting ... ingredients over lettuce. Just before serving drizzle with dressing. Makes 1 serving.
Spread cheese inside of pocket, toss spinach, mushrooms, onion, yellow peppers and tomatoes in Vinaigrette. Fill and serve.
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