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home made gravy
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home made gravy
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91.
GENOVESE RAVIOLI GRAVY FROM GRANDMA MARY
Sauté onions, garlic, and set aside. Hydrate mushrooms (save the juice). Quarter roast and brown with salt and pepper. Combine all ...
Ingredients: 9 (more ...)
92.
SMOTHERED PORK CHOPS IN MUSHROOM GRAVY
This is great served with ... 30 minutes, pour
gravy
over pork chops, place back in oven and cook for another 30 minutes. After 1 hour it is ready.
Ingredients: 5 (cream .. soup ...)
93.
SALISBURY STEAK AND MUSHROOM GRAVY
Combine meat, pepper, salt and bread crumbs. Shape into 3 of 4 plump oval patties. Pan fry in hot oil 4-6 minutes each side. Remove patties ...
Ingredients: 10 (can .. crumbs .. cube .. flour .. oil .. round ...)
94.
SLOW COOK STEAK AND GRAVY
This can be
made
in Crock Pot, Instant Pot ... meat and delicious
gravy
. Count on 1/2 lb ... leftovers over elbow macaroni or rice the next day.
Ingredients: 5 (milk .. soup .. steak ...)
95.
SIMPLE SALISBURY STEAK WITH MUSHROOM GRAVY
In a bowl, mix thoroughly 1/4 cup soup, beef, bread crumbs, egg and onion. Shape firmly into 6 oval patties. In skillet over high heat, in ...
Ingredients: 6 (beef .. mushrooms .. onions ...)
96.
SAUSAGE GRAVY & BISCUITS
Mix all ingredients except sausage in a saucepan over medium heat. Stir constantly so that it doesn't scorch. Add sausage after all is ...
Ingredients: 7 (consistency ...)
97.
TISHA'S TOMATO GRAVY
Everyone in my family loves this recipe. I'm sure yours will too! Fry bacon until crispy, remove and set aside on paper towel. Dice onion ...
Ingredients: 5 (bacon .. sugar ...)
98.
TURKEY GRAVY
Pour drippings from roasting pan ... make a smooth
gravy
. Season with salt and ... Stir and cook 5-10 minutes. This
gravy
is really delicious!
Ingredients: 6 (drippings .. fat .. flour .. milk .. salt ...)
99.
SALISBURY STEAK WITH MUSHROOM GRAVY
Mix ground meat with egg, salt and pepper. Shape into oval patties. Press into bread crumbs on both sides. Refrigerate. Saute sliced ...
Ingredients: 9 (broth .. crumbs .. egg .. flour .. meat .. mushrooms ...)
100.
SAUSAGE GRAVY AND BISCUITS
Crumble sausage in hot pan. Fry until there is no pink. Add flour 1 tablespoon at a time. Stir quickly. Stir until a paste forms. Then add ...
Ingredients: 7 (flour .. milk .. sausage ...)
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