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Results 91 - 100 of 435 for ham beans tomato
Soak beans in cold water overnight. Drain ... with bacon or ham. Pour off excess water ... fat. Add beans, tomato sauce, 2 cans water and ... Serves a large crowd.
92. NINE BEAN SOUP
Wash beans and place in Dutch oven. ... stirring occasionally. Yields 8 cups of soup. NOTE: You may substitute ground beef or chicken for ham.
93. COWBOY BEANS
Soak beans overnight. Place in 12-quart saucepan ... remaining ingredients and simmer until tender. Sample beans while cooking and add water as needed.
94. BEAN SOUP
Drain the soaked beans and reserve. Place the ham bones in a stock pot ... Soup can be made ahead of time and just heated through. Serves 6 to 8.
Soak beans overnight. Cook beans and ham in water slowly for 45 ... a boil, then lower heat and simmer for 40 minutes. Serve over cooked rice.
Cover with plenty of water, ... half (or until beans are soft-tender). Stir occasionally and ... during cooking. Remove ham hocks and extract bone and ... add V-8 or tomato juice; if you like it ... Kahlua or fudge sauce).
Saute onion in oil; add ham and spices. Cook 3 minutes. Add beans and tomatoes; simmer, covered, for ... minutes. Serve with salad or warm bread.
98. NINE BEAN SOUP
Wash beans, soak overnight in a ... beans, soup mix, ham hocks, garlic, onion, water, salt. ... Simmer for 30 minutes. Makes 6 hardy servings.
99. HAM & BEAN SOUP
Soak beans overnight. Simmer beans with broth and water until semi-soft. Add ham, carrots, celery, onion. Cook ... eggs before serving (optional).
Put all in pan, simmer, covered 2 to 2 1/2 hours until beans and ham are done. Add noodles and cook until done.
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