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Results 91 - 100 of 210 for half-and-half breakfast
Butter baking dish, cut crust from bread and place in pan. Cook sausage ... over above. Refrigerate overnight. Bake 45 minutes at 350 degrees.
Crisp fry bacon, drain and crumble. Save 2 tablespoons bacon ... add 3/4 cup half and half. Cook eggs in ... night before and heat in the morning.
Cook sausage over medium heat ... butter. Cut into cubes. Place bread cubes in 13 x 9 x 2 inch baking pan, sprinkle with sausage and top with cheese.
1. Grease 2 (9") square ... Whisk whole eggs and yolks in a large bowl ... Add sugar, milk, half and half, vanilla, cinnamon and ... 493 calories per serving.
Mix together last 4 ingredients. Layer bread, meat, and cheese with cheese on top. ... cut before reheating. Can be doubled for a large crowd.
Cook sausage over medium heat ... Sprinkle with sausage and top with cheese. Combine remaining ... Bake at 350 degrees for 50 minutes. Serves 8.
Fry and scramble sausage; drain. Cut crust ... Refrigerate at least 8 hours. Bake at 350 degrees for 40 to 50 minutes or until slightly browned.
Cook sausage, drain and crumble. Spread butter on bread ... and pour on top bread. Chill at least 8 hours and bake at 350 degrees for 45 minutes.
Mix crushed croutons and melted butter. Pat onto bottom ... crust. Mix eggs, half and half and remaining ingredients ... green onions and tomato.
100. BREAKFAST CASSEROLE
Make recipe night before. Cut ... eggs, salt, mustard and half and half. Pour over bread, ... about 10 minutes before cutting. Serves 6-8 people.
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