| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 488 for green pea
Rinse peas and soak in water in ... liquid. Bring to a boil and skim. Reduce heat, cover kettle and simmer for about 3 hours. Makes 6 servings.
Place turkey in Dutch oven ... Add turkey and peas to sauce. Cover and simmer ... until peas are tender. Serve over hot rice. Makes 4 servings.
93. GREEN PEA SALAD
Thaw peas under cold water and set aside. Combine remaining ingredients. Add peas. Serve chilled or at room temperature.
Sprinkle with garlic salt and black pepper. Add 1/2 cup sugar and enough Miracle Whip salad dressing to hold together good.
95. GREEN PEA SALAD
Layer the above in a salad bowl. Spread mixture over top of salad; do not mix up. Grate 1/2 cup cheese (Parmesan/Mild Cheddar) on top. ...
Dice bacon strips and cook ... and stir until smooth. Add peas, water chestnuts, scallions and bacon bits. Chill well. Serve on a bed of lettuce.
97. GREEN PEA SALAD
Drain peas. Mix everything together. Garnish with sliced eggs. Let sit in refrigerator overnight (covered). Serves 6.
Mix all together and bake ... pan in 375°F oven for 40 minutes. Season to taste. Cook until thick and pour over Green Pea Loaf when serving.
Place asparagus in casserole dish. Pour peas on top of asparagus and ... soup on peas. Top with grated cheese. Bake at 400 degrees for 30 minutes.
100. GREEN PEA SALAD
Cook bacon until brown and ... ingredients together and then add crisp bacon. For a group, I use 2 (16 oz.) peas and double the rest of the ingredients.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables