Results 91 - 100 of 1,690 for ginger cookies

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Cream shortening and sugar; add ... a pretty Christmas cookies: Omit rolling in sugar. ... Sprinkle with colored candies. Makes 60-48 cookies.

Cream together shortening and sugar. Add egg and molasses. Add remaining ingredients. Form mixture into small balls about 1/2 inch. Roll ...

Cream shortening. Add sugar. Beat in eggs. Soda may be dissolved in coffee or added to flour. Add coffee-molasses mixture alternately with ...

Mix then roll in balls and then roll in sugar. Do not press down. Bake 350 degrees 10 to 12 minutes. Do not overbake.

Boil corn syrup 1 minute. ... and decorate when cookies are cool. Bake at 350 degrees for 10-15 minutes, depending upon side and thickness of cookie.



Mix together first 4 ingredients thoroughly. Sift together remaining ingredients and stir in. Mix dough well and chill 1 hour. Roll out 1/4 ...

Preheat oven to 375 degrees. ... thoroughly. Drop by teaspoonfuls on ungreased baking sheets. Bake for 12 to 15 minutes. Makes thin and crisp cookies.

Cream together above ingredients. Add: Mix well. Roll scant teaspoon of dough into ball and roll in granulated sugar. Bake at 350 degrees ...

Cream shortening and sugar well. Add the rest of the ingredients in order given. Mix well. Make into a roll and chill. Slice thin. Bake for ...

Cream butter and sugar. Add egg and mix well, then add molasses and stir. Sift together the dry ingredients and add to the wet mixture. Mix ...

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