Results 91 - 100 of 105 for german red potato salad

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Boil potatoes in jackets, remove jackets when cool. Fry bacon and drain all but 4 tablespoons of grease. To this grease add cornstarch, ...

Boil potatoes with skin until soft. Let cool; then peel and slice. In skillet, cook diced bacon until crisp; add onion. Remove from heat, ...

Cook and peel potatoes. Fry bacon and crumble; reserve drippings and cook onion in bacon drippings until tender. Blend flour, sugar, ...

Boil potatoes in jackets. Peel and slice. Mix vinegar and bacon drippings heat well. Add bacon, pepper, onion, crack eggs and scoop but ...

Boil potatoes - peel or leave skin on. Finely dice pepper, celery and onion. Cut up potatoes. Add pepper, celery, onion, salt, pepper and ...



Cook 5 pounds of red potatoes and after cooked drain ... large plate and turn mold out on top of lettuce. Serve with crackers or bread sticks.

Cook potatoes until almost done - cool. Peel and dice. Cut medium onion fine and sprinkle small amount of sugar over - set aside. Fry 1/2 ...

Boil, peel, quarter and slice potatoes. Add a little salt and pepper and 1 small green pepper and 1 small onion cut up. In skillet fry ...

Boil whole potatoes until done ... Gradually stir in red wine vinegar and water. Cook, ... stir in potatoes and bacon. Heat through. 6 servings.

Cook bacon till crisp. Combine ... cup. Heat thoroughly, stirring constantly. Pour over potato mixture and mix well, serve warm. Makes 6 servings.

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