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Results 91 - 100 of about 810 for garlic cabbage
91. FRIED CABBAGE
Fry meat in large pan, add onions, garlic, potatoes and cabbage. Simmer until mixture turns ... pepper. Cover and simmer until brown. Very good.
In large sauce pan, bring ... boiling point. Add cabbage and salt; simmer 3 minutes ... butter, along with garlic and mushrooms; saute, stirring occasionally, ... minutes. Makes 6 servings.
Cut cabbage in small pieces and boil ... onion, celery and garlic in butter. When wilted, add ... crumbs. Bake at 350°F for 20 to 30 minutes.
1. In 8 quart saucepot, ... from surface. Add garlic, peppercorns, cloves, and bay ... 15 minutes. Add cabbage; cook 15 minutes longer, ... mustard glaze. 6 servings.
Preheat oven to 350 degrees. ... sugar, orange peel, garlic, salt, nutmeg, pepper, and ... layers, half of cabbage, half of onions and ... longer. Makes 6 servings.
96. STUFFED CABBAGE
To prepare cabbage - cut deeply around core ... salt, pepper and garlic in bowl and mix well. ... Freezes very well, but freeze before cooking.
This dish takes a lot ... pan. Quickly boil cabbage to make leaves soft (bring ... with boiled potatoes, French bread and beer. Great left overs.
Cut up meat into 1 inch squares. Cut up cabbage into 8 wedges. Dice onion. ... cookies; add to crockpot mixture. Cook on low setting for 12 hours.
99. COMPANY CABBAGE
Steam the cabbage, covered, on low heat ... salt 4 tbsp. vinegar 1 tsp. sugar or substitute Add to the cabbage and heat through, but do not boil.
In large pot of boiling ... 2 heads of cabbage from which core has been ... degrees or cook on stove top slowly, 3-4 hours until cabbage is tender.
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