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frozen hash browns
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frozen hash browns
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91.
BAKED HASH BROWNS
Mix
hash browns
, soup, onions, sour cream ... greased 13x9 pan. Top with corn flakes. Pour melted butter over all. Bake 1 hour at 350 degrees.
Ingredients: 7 (browns .. cream .. soup ...)
92.
HASH BROWN & HAM CASSEROLE
In large bowl, combine sour cream and soup. Stir in
frozen hash browns
, ham, American (or cheddar) ... and bake an additional 20 to 25 minutes.
Ingredients: 9 (browns .. cheese .. cream .. flakes .. ham .. onion ...)
93.
HASH BROWN POTATO CASSEROLE
Thaw
hash browns
. Mix everything with the ... oven and top with canned onions. Return to oven and turn off. Leave in for 5 minutes, then serve.
Ingredients: 7 (cheese .. cream .. onions .. potatoes .. soup ...)
94.
HASH BROWN BAKE
Mix
hash browns
with all ingredients, except corn flakes. Place in greased 9"x13" pan. Sprinkle corn flakes on top. Bake 45 minutes at 350 degrees.
Ingredients: 7 (browns .. cheese .. cornflakes .. cream .. onion ...)
95.
HASH BROWN POTATO CASSEROLE
Preheat oven to 350 degrees. Combine
hash browns
, sour cream and cream ... degrees. Sprinkle grated cheese on top and cook for 30 minutes longer.
Ingredients: 4 (browns .. cheese .. cream .. soup)
96.
CHEESY HASH BROWNS
Grease a 9 x 11 pan. Pour in
hash browns
. Sprinkle with Lawry salt. ... potatoes. Sprinkle cheese evenly on top. Bake for 1 hour at 350 degrees.
Ingredients: 5 (browns .. cheese .. cream .. salt ...)
97.
BAKED HASH BROWNS
Mix
hash browns
, soup, onions, sour cream ... pan. Top with corn flakes, then pour melted butter over entire dish. Bake 1 hour at 350 degrees.
Ingredients: 7 (browns .. cream .. flakes .. soup ...)
98.
HASH BROWN CASSEROLE
Mix first 6 ingredients together ... and 2 cups corn flake crumbs together and place over top of
hash browns
. Bake at 350°F for 45 minutes.
Ingredients: 8 (cheese .. cream .. flakes .. onion ...)
99.
HASH BROWN QUICHE
Thaw
hash browns
. Squeeze excess moisture between ... or 1 cup depending on the size of the dish. Also, increase the peppers, onions and bacon.
Ingredients: 11 (cream .. eggs .. onions .. peppers .. salt ...)
100.
CHEESY HASH BROWNS
Spread
hash browns
in 9"x13" pan. Melt cheese ... stir them up every 20 minutes or so. For a little crispier top, remove foil for last 20 minutes.
Ingredients: 5 (cheese .. half .. velveeta ...)
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