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Results 91 - 100 of 356 for fat spaghetti
Prepare lasagna noodles as package ... roll fashion. Pour spaghetti sauce into 12 inch skillet, ... heated through. Garnish with parsley. Serves 4.
Boil 4 quarts water. Add manicotti shells, cook until firm-tender. In medium bowl mix together cottage cheese, Mozzarella, Parmesan and ...
Cook, rinse and drain the ... them in chicken fat or butter. Cube the cooked ... a hot oven (375 degrees) until bubbly, about 25 to 30 minutes.
94. STUFFED SHELLS
Cook pasta shells according to package directions. Drain. To keep cooked shells from sticking together, place them on waxed paper in a ...
Combine the plum tomatoes and the prepared marinara sauce in a saucepan and place over medium heat. When almost to the boiling point reduce ...
Cook and drain noodles. Mix ... pepper (drain). Add spaghetti sauce mix thoroughly. In a ... Let stand and serve. Can be frozen or microwaved.
97. MEATLESS LASAGNE
Preheat oven to 375 degrees. Spread a thin layer of spaghetti sauce on the bottom of ... to melt cheese. Put on baking sheet. Makes 8 servings.
Cook onion in hot oil or fat until golden; add tomatoes, tomato ... Add to sauce and cook another hour, adding water if necessary. Serves 6 to 8.
Combine cottage cheese, spinach, onions, egg whites and dill. Mix thoroughly. Stuff uncooked manicotti shells with mixture (a small baby ...
1. Heat oven to 350 ... add spices to spaghetti sauce. Spread 2/3 cup of ... from oven and let set for 20 minutes before cutting (Very Important).
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