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Results 91 - 100 of 388 for egg donut
Mix: Mix separately: Add to milk mixture. Add 3 cups flour, one cup at a time. Mix. Cover and let stand to rise for 45 minutes. Roll out on ...
Sift flour, baking powder, salt ... shortening and beaten egg, milk and apples all ... melted butter, then in mixture of 1/2 cup sugar and cinnamon.
Mix milk, sugar and egg. Add remaining dry ingredients ... out." Cut into donut shapes. Deep fry in 375 ... few at a time for about 5 minutes.
94. DROP DONUTS
Mix together and use "Donut Maker" to drop into deep fryer. Yield: 3 dozen.
95. BAKED DONUTS
Stir together dry ingredients. Add egg, milk and vanilla; beat ... using the black donut pans; spray with Pam. Pour ... using the small donut pan.
Combine all ingredients, then fry in pan of hot oil.
97. DONUTS
Mix thoroughly. Roll out on floured board and cut with donut cutter. Fry in oil at 425 degrees until golden brown. Drain on paper towels. 5 dozen.
Combine first 6 ingredients in ... oil. Fry a few donuts at a time 3-5 minutes. Remove and place in bag with powdered sugar to coat. Serve warm.
Beat eggs, add sugar and butter. ... mixing. Add salt, nutmeg, soda and flour to roll out dough. Cut with donut cutter and fry in oil or lard.
100. RAISED DONUTS
Soften yeast in warm water. ... yeast, water and eggs. Add remaining flour and ... Cut with floured donut cutter. Let rise 30 or ... in bag of sugar.
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