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dip worcestershire sauce
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dip worcestershire sauce
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91.
CLAM-CHEESE DIP
Drain clams, reserving liquid. Beat ... liquid, clams and remaining ingredients. Serve as
dip
for potato chips or crisp crackers. Makes 2 cups.
Ingredients: 7 (cheese .. clams .. lemon .. salt .. sauce .. worcestershire ...)
92.
AVOCADO DIP
Blend ingredients together in bowl, ... top. Refrigerate until serving time, then stir butter in with
dip
. Serve with crackers or raw vegetables.
Ingredients: 8 (avocados .. garlic .. juice .. salt .. sauce ...)
93.
SHRIMP DIP 2
Mix sour cream and cream cheese until smooth. Add
Worcestershire sauce
to taste, usually to a ... to 4 hours. Serve with your favorite crackers.
Ingredients: 8 (choice .. dry .. onions .. sauce ...)
94.
CHIP DIP
Enough Western salad dressing to make 8 oz of cream cheese soft enough to
dip
chips in. Add:
Ingredients: 2 (sauce ...)
95.
CRAB DIP
Butter pie plate. Mix all ingredients; spoon mixture into prepared pie plate. Bake at 375°F to 400°F until it bubbles. Sprinkle ...
Ingredients: 8 (cheese .. juice .. mustard .. onion .. sauce ...)
96.
CREAMY CRAB DIP
In a medium bowl combine ... cream cheese (softened),
Worcestershire sauce
, garlic, seasoned salt, lemon ... with the mixture. Makes about 2 cups.
Ingredients: 10 (cheese .. cream .. juice .. mayonnaise .. parsley ...)
97.
TUNA DIP
Mix milk into softened cream ... Add onions, tuna,
Worcestershire sauce
and hot
sauce
and mix well. Sprinkle with paprika and chill for 1 hour.
Ingredients: 8 (cheese .. mayo .. milk .. onions .. sauce .. tuna ...)
98.
SHRIMP DIP
Mix all together and serve on Bremner wafers or with fresh vegetables.
Ingredients: 7 (cheese .. flakes .. juice .. mayonnaise .. sauce ...)
99.
BLUE CHEESE DRESSING OR DIP
Make one day before serving.
Ingredients: 6 (cream .. juice .. sauce ...)
100.
CRAB DIP
Mix all ingredients well and bake in a small casserole until bubbly and brown, approximately 20 minutes. Before baking, sprinkle top with ...
Ingredients: 9 (cheese .. mayonnaise .. sauce .. shallots .. top ...)
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