SHRIMP DIP 
1 can shrimp (medium), drained and mashed
1 (8 oz.) pkg. cream cheese
2 tbsp. mayonnaise
2 tbsp. chili sauce
dash of Worcestershire sauce
minced onion flakes
a spritz of lemon juice

Mix all together and serve on Bremner wafers or with fresh vegetables.

Related recipe search

“SHRIMP DIP”
 “TEXAS DIP”

 

Recipe Index