Results 91 - 100 of 141 for creamy rice pudding

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Mix all of the above ... degrees for 3 to 4 hours. Top will be crusty and underneath it will be creamy. Let cool. Serves 8. (Thickens while cooling.)

Place in top of double ... little of hot pudding into eggs. Add to main ... well if you wish to double pudding. Still only needs 1 hour to cook.

Heat milk a little in ... Cook over low heat to prevent scorching for about 2 hours. Stir often. Add vanilla when the pudding is finished cooking.

Mix together. Bake at 350 degrees for 45 minutes. May top with unsweetened, shredded coconut.

Combine cooked rice, milk and raisins in ... minutes, stirring constantly. Cool to room temperature. Place in bowl. Refrigerate until chilled.



Whiz 1/2 cup of the cooked rice with the last six ingredients. ... ingredients together. Put creamy rice mixture into a casserole. ... (optional). Yields 3-4 servings.

Combine rice, 1 1/2 cup milk, ... until thick and creamy, 15-20 minutes. Blend remaining ... nutmeg or cinnamon, if desired. Makes 4 servings.

Combine rice and 1 1/2 cups milk, ... until thick and creamy, 15-20 minutes. Blend remaining ... with nutmeg or cinnamon if desired. Serves 4.

Combine rice, 1 1/2 cups of ... until thick and creamy, 15 to 20 minutes. ... vanilla. Spoon into serving dishes. Sprinkle with nutmeg or cinnamon.

Combine rice, raisins, salt and 2 ... add to hot pudding stirring constantly. Cook about 3 ... mixture thickens, add vanilla. Serve warm or cold.

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