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Results 91 - 100 of 278 for cranberry - orange nut bread
Combine all ingredients in a bowl and mix well. Grease a large loaf pan and pour mixture in. Bake at 350°F for 1 hour.
Mix all ingredients together, pour ... or two 5 x 7 inch pan. Bake in preheated 350 degree oven for approximately 1 hour. This is a moist bread.
Sift dry ingredients together. Cut ... 2 forks. Combine orange peel, orange juice and egg. ... plastic and refrigerate overnight before serving.
Sift together dry ingredients into bowl. Add beaten egg and rest of ingredients. Bake 1 hour 10 minutes or until done at 325 degrees. Makes ...
95. CRANBERRY BREAD
Bake at 350 degrees for 1 hour. Mix all ingredients and pour into greased and floured bread pan.
Mix all, bake in loaf or muffin pan for 1 hour 10 minutes at 325 degrees.
Grease bottom of bread pan. Line pan with waxed ... dry ingredients; add nuts, berries and rind. Bake ... and pour rest of bread mixture on top.
Combine the flours, sugar, baking powder and orange rind in a mixing bowl. ... bag or aluminum foil for at least 1 day before slicing. Serves 15.
Combine all ingredients and pour ... tins. (Makes 2 small loaves or 1 large loaf.) Frozen or canned orange juice may be substituted for 1 orange.
100. CRANBERRY BREAD
Add wet ingredients to dry ingredients and mix thoroughly. Bake 1 hour in greased bread pan or 4 small bread pans. Bake in 350 degrees oven.
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