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CRANBERRY NUT BREAD | |
1 c. white sugar 2 tbsp. butter 1 egg orange juice and rind of 1 orange, adding enough water to make 3/4 c. juice 2 c. flour 1/2 tsp. baking soda 1/2 tsp. baking powder 1/2 tsp. salt 1 c. raw cranberries, cut in quarters 1/2 c. nuts (optional) Combine all ingredients and pour into greased loaf tins. (Makes 2 small loaves or 1 large loaf.) Frozen or canned orange juice may be substituted for 1 orange. |
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