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Results 91 - 100 of 713 for coconut candy
91. CANDY APPLES
Spray a cookie sheet with ... 310°F on a candy thermometer or until the sugar ... coat. If a coconut or nut coating is wanted, ... - it will burn!
In a heavy bottom, large ... taffy). Pull the candy out into long strands using ... cutting into slices. Note: A candy thermometer is recommended.
Preheat oven to 350°F. Lightly ... up mini chocolate candy bars. Spread this mixture into ... for at least one hour before cutting into squares.
94. CANDY BAR PIE
Combine coconut and butter. Press into an ... coconut crust. Chill in freezer several hours or over night before serving. Will not freeze solid.
Mix first 5 ingredients and shape into balls. Let harden on wax paper. Melt paraffin and chocolate chips in double boiler. Dip balls, with ...
Combine in a saucepan butter, ... stir until dissolved. Add oatmeal, nuts, and coconut. Drop by tablespoon onto wax paper and let set. . Hayes
97. COCONUT CANDY
Mix ingredients together. Boil for 5 minutes or until mixture forms a ball when dropped in water. Quickly drop by spoonful onto greased ...
This recipe can be doubled ... stage (236°F on candy thermometer). Add corn flakes, nuts and coconut. Mix well. Spread in ... candy thermometer is recommended.
In a large bowl, mix ... peanut butter or coconut flakes. Gradually add confectioners' sugar ... rack and allow chocolate to set before serving.
Mix sugar, butter, milk and ... chopped nuts, raisins, coconut flakes, chocolate chips or whatever ... frozen no longer than 3 months. . (Rollie)
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