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Results 91 - 100 of 176 for chuck roast
Use small roaster or large ... or 3 pound roast into pan. Add 1 can ... gravy. Cover and cook for 1/2 hour longer or until vegetables are done.
Preheat oven to 350°F. Place roast in roasting pan with lid. ... to 10 minutes in the kitchen and then you are done. It makes its own gravy.
Spray inside of pot with ... chicken soup over top; makes gravy. Chuck roast can be used in place of chicken. Use cream of mushroom soup for it.
Marinate 2 to 3 days and charcoal broil until done.
Tenderize your chuck roast with meat tenderizer. Place in ... cook over charcoal or gas grill. Turn the roast over in the marinade occasionally.
Mix salts and flavorings with vinegar, let stand 20 minutes. Add oil. Pour over meat and let set several hours in refrigerator or ...
Place roast in roasting pan. Make a ... potatoes and continue to bake until veggies are tender. Baking time will depend on the size of the roast.
With fork or ice pick pierce roast about 1 inch apart on ... charcoal for 45 minutes and turn and broil for 30 minutes. Brush with remaining marinade.
Combine first 9 ingredients to make a marinade. Place roast in a shallow pan and ... minutes, basting often with marinade. Yield: about 8 servings.
100. CHUCK ROAST TERIYAKI
Sprinkle tenderizer on both sides ... the meat. Cut roast into 1 1/2 inch cubes ... served with baked potatoes, tossed salad and hot garlic bread.
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