Results 91 - 100 of 131 for chili steak

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Cut up pork steak 3/4 inch square; remove the ... rest of the ingredients. Bring to a boil. Reduce to simmer. Simmer for 1 hour. Eat and enjoy!

Several hours before serving, brown beef in hot oil in large kettle. Remove beef as it browns and set aside. Return all meat to kettle and ...

93. CHILI
Brown cubed chuck steak in 2 tablespoon oil. Drain ... beans can be added also good with 1/2 cup red wine or 1 can beer while meat is simmering.

In a heavy skillet or ... and brown the steak cubes on all sides. Add ... Adjust seasonings. Serve with cooked pinto beans and warm tortillas.

Cut pork steaks into small bite-size pieces. Then ... for 45 minutes. Serve with rice and flour tortillas and refried beans. Serves 6-7. Good.



Mix meat, onions and peppers on HIGH for 6-9 minutes; drain fat. Stir in remaining ingredients. Microwave 5 minutes on HIGH, covered; stir. ...

Trim fat from pork steaks and cut into 1/2 inch wide strips. In large fry pan cook bacon. Remove and discard. Brown pork in bacon grease.

Soak beans overnight. Drain and rinse. Cook all in crockpot on High for 4 hours, and on low for about 20 hours.

In Dutch oven, fry suet until crisp; add steak cubes and brown. Add seasonings ... corn bread. Serves 8-10. No tomatoes are used in this recipe.

Brown beef in frying pan, then remove to a large saucepan. Add rest of ingredients. Stir and bring to a boil. Let simmer covered for about ...

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