| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 91 - 100 of 137 for chili fresh ingredients
91. HOT MEXICAN DIP
Grate cheeses, chop peppers and tomatoes. Layer the ingredients in order given. Use 1 ... minutes before serving. Make two layers out of ingredients.
92. MEAT SALAD
Cut meat into 1 x ... thirds. Marinate all ingredients, except egg and Bibb ... table and have it moved from plate to plate (too clumsy to pass).
93. TUNABURGERS
Combine first 4 ingredients. Blend next 3 ingredients; ... minutes or until browned. Serve on hamburger buns with lettuce and tomatoes. Makes 4.
In a small dressing bottle, combine dressing ingredients. Shake content until smooth. ... pour dressing over salad and toss to coat evenly. Enjoy!
Roast a tender two pound ... with all remaining ingredients for the salad. Combine all ... brought back up to room temperature before serving.
Place tortillas on a baking ... and next 3 ingredients. Set aside. Place 1 ... Vinaigrette. Combine all ingredients. Stir well. Cover and chill 2 hours.
97. TUNA PATTIES
Combine first 4 ingredients. Blend next 3 ingredients; ... minutes or until browned. Serve on hamburger buns with lettuce and tomatoes. Serves 4.
Divide the ground beef into ... skillets the following ingredients: red onion, garlic, oregano, cumin seed, jalapeno peppers, chili powder. Mix well and cook ... for taste and spiciness.
99. TUNA BURGERS
Combine first 4 ingredients. Blend next 3 ingredients; ... minutes or until browned. Serve on hamburger buns with lettuce and tomatoes. Makes 4.
100. TUNA BURGERS
Combine first 4 ingredients. Blend next 3 ingredients; ... About 5 minutes or until browned. Serve on a hamburger bun with lettuce and tomatoes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables