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Results 91 - 100 of 200 for chicken noodle rice soup
91. CHICKEN CAN CAN
Preheat oven to 350 degrees. Grease shallow pan. Combine all ingredients except almonds. Pour into pan. Put blanched almonds on top. Bake 1 ...
Stir all ingredients together. Place in a 2 1/2 quarts casserole baking dish which has been lightly buttered. Cover and bake at 325 degrees ...
Cook celery and onion until ... potato chips or noodles. Best if mix in ... 375 degrees until hot. Serves 4 to 6. Recipe can easily be doubled.
Mix above ingredients together and bake in casserole dish at 350 degrees for 35 minutes.
95. CAN CAN CHICKEN
Combine all ingredients except noodles or onion rings in a ... simmer 7 minutes. Remove from heat; stir. Serve with the noodles. 4 to 6 servings.
96. CAN CAN CHICKEN
Combine all ingredients except noodles in a large skillet. Stir ... reduce heat and simmer 9 minutes. Remove from heat, stir. Top with noodles.
Stir all ingredients together in bowl. Place in buttered casserole dish. Bake at 350 degrees for 30-40 minutes.
Combine all ingredients except noodles in large skillet. Stir to ... Remove from heat; stir. Serve with noodles. Garnish with parsley if desired.
Mix first 7 ingredients together, ... dish. Top with the melted butter and chow mein noodles. Bake at 350 degrees for 30 minutes. Serves 6 to 8.
Mix all ingredients together, put in a 2 1/2 quart casserole. Top with bread crumbs. Bake 1 hour or longer uncovered at 350 degrees.
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