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Results 1 - 10 of 110 for sherbet jello
Dissolve Jello in boiling water, add sherbet and mix well. When partially set add mandarin oranges and fold in the cream.
Dissolve Jello completely in 2 cups of briskly boiling water. Add sherbet and stir thoroughly until completely ... 8"x13" pan and set until firm.
Add orange Jello to boiling water. Mix well. Add orange juice and sherbet; beat with mixer until ... oranges. Refrigerate again until ready to serve.
Dissolve Jello in boiling water. Add sherbet. Stir until dissolved. Drain ... well and add to Jello and sherbet mixture. Refrigerate until set.
Boil the liquid and pour over the Jello. Put in refrigerator for about 1 hour. Add the sherbet (be sure it is thawed) ... oranges and set until firm.
Put sherbet out to soften. Dissolve Jello in boiling water. Add sherbet ... whipped cream. Pour into 1 1/2 quart ring mold or bowl. Chill. Serves 8.
Dissolve Jello in water, add sherbet. Stir until melted. Let set until jelly like. Gently stir in Cool Whip. Let set until firm.
Drain oranges, put juice in ... one cup. Dissolve Jello in boiling water. Add juice with water. Add sherbet by spoonful until melted. Chill until thickened. Fold in oranges.
Dissolve Jello in boiling water. Stir in sherbet until melted. Add orange juice and mandarin oranges. Pour into molds.
Stir Jell-O into boiling water. ... container and add sherbet. Mix until melted. Add ... Whip until no lumps show. Chill 6 hours or overnight.
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