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Results 91 - 100 of 160 for chicken loaf
Slice Italian bread about 1 ... until tender. Place chicken in a 9 x 13 ... serve it with a salad and baked potato and of course, a glass of wine.
Boil chicken until cooked. Add 3 chicken ... milk. Pour over chicken and stuffing. Bake at 350°F for 45 minutes. Stir once halfway through.
Step 1: Stew a 5 pound chicken, or approximate amount of ... stuffing from dry loaf of bread. (Can oven dry ... bubbling hot. This is very good.
In a large bowl, combine ... salt, celery, onion, chicken and mushrooms. Spoon into a ... casserole. Bake at 350 degrees for 1 hour. Serves 6 to 8.
Heat oven to 375 degrees. ... smooth side of chicken with 1/4 inch deep cuts ... herbed rice pilaf or baked potatoes and Greek salad. Serves 4.
In a medium sized baking ... top of the chicken breast with 1/4" deep cuts ... potatoes and a hearty Greek salad are good accompaniments. 4 servings.
May use canned chicken or left over turkey works ... layer. Bake at 350 degrees for 35-40 minutes. This is a great way to use left over turkey.
Place 2/3 cup butter in ... Gradually stir in chicken soup mix, water, milk and ... 350°F for 40 minutes, until hot and bubbly. Makes 12 servings.
Cut bread into 1 inch ... cookie sheet. Stew chicken and vegetables until chicken is ... whole thing; serve immediately with grated Romano cheese.
Drain and flake chicken. In a medium mixing ... pockets. To serve, cut into sandwiches by cutting apart unfilled pockets. Makes 6 to 8 servings.
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