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Results 91 - 100 of 317 for chicken in biscuit
Heat oven to 450°F. Heat butter in a large saucepan on medium-high ... boil. Stir in chicken and rice. Pour into greased 3-quart casserole. Top with biscuits. Bake 8 to 10 ... 4 to 6 servings.
Cut chicken up into very small pieces. In a skillet melt butter and ... pin, roll each biscuit out flat. Put a spoonful ... and soup are bubbly.
Place biscuits in buttered dish. Cover with chicken. Combine soups, flour, onion ... remaining 1/2 cup of cheese on top. Bake 5 more minutes. Serves 6.
Preheat oven to 350°F. Grease ... 11x7-inch baking dish. In a small skillet, heat butter ... bowl, combine onion, chicken, soup, sour cream, milk ... Cheddar cheese. Arrange biscuits in a single layer over ... Serve immediately. Serves 6.
Heat soup, sour cream, milk, chicken, salt and pepper just ... warm while preparing biscuits. Pour chicken mixture into ... beat vigorously 20 strokes.
Heat oven to 350°F. Grease ... Sauté chopped onion in butter. Combine soup, onion, sour ... cup cheese. Arrange biscuits in a single layer over ... bubbly (about 20 minutes).
Place chicken in a bowl, pour buttermilk over ... for 20 to 30 minutes, or until golden brown. Serve along with chicken. Makes about 10 biscuits.
98. CHICKEN BISCUITS
Roll the dough to a ... Cover with chopped chicken. Roll as a jelly ... minutes at 425°F. Serve with chicken broth, thickened to make gravy.
Place chicken into a bowl. Pour buttermilk ... to 1 hour. In another bowl mix 1/2 cup ... 20-25 minutes. Serve with chicken. Makes 10 biscuits.
Cube chicken and brown, using cooking oil ... make a wet biscuit dough). In oiled Crock-Pot, mix cooked chicken, ... bake 40 minutes at 425°F.
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