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Results 91 - 100 of 1,170 for chicken flavor
Recipe may be doubled or tripled. Bake patties as directed on package. Meanwhile cook and drain ramen. Add sauce to noodles. Top each ...
Prepare stuffing mix according to ... of stuffing, arrange chicken over soup, sprinkle with paprika. ... and cook 15 minutes more or until done.
Cut chicken into 1 1/2-inch pieces. Dredge ... mixture, sugar, and oyster sauce to broth. Cook over low heat until thick and bubbly. Yield: 3/4 cup.
Cook linguine in 3 quarts boiling salted water. Season chicken breasts; saute in skillet sprayed ... people. Approximately 300 calories per serving.
Prepare stuffing mix according to ... both sides for chicken. Arrange chicken pieces on ... cover. Bake at 350 degrees for 25 minutes or until done.
Remove flavor packet from Ramen and reserve ... sesame seeds and chicken. Add noodles and toss ... dressing and toss. Mix together with a wire whisk.
Preheat oven to 400 degrees. Dip chicken into eggs and then bread ... cheese. Bake for 15 minutes or until cheese is melted and lightly brown.
Arrange chicken breasts in greased shallow baking ... with butter. Sprinkle with bread crumbs and croutons. Bake at 300 degrees for 1 1/2 hours.
Cube chicken and brown in butter. Save ... until sugar and seasonings are dissolved into oil and vinegar mixture. Pour over salad and toss to coat.
100. CHICKEN POT PIE
In large pot, put chicken, celery, pepper, onion, bay ... water, 1 tablespoon at a time, toss lightly with fork. Shape pastry into ball and roll.
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