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Results 91 - 100 of 236 for chicken dumpling soup
Boil breasts until tender and ... can cream of chicken soup, 1 can of water ... mixture. Cook until dumplings are tender and cut easily ... and pepper to taste.
Boil chicken breasts and reserve broth. Cube ... 1 can cream soup. Pour over flour mixture. ... pepper to taste. Bake at 350°F for 45 minutes.
Combine chicken, soup and butter in pan. Add ... with milk (just a little). Let boil slowly for about 10-15 minutes or until dumplings taste done.
Cook chicken until done, then separate to ... cream of chicken soup; cook 10 minutes. Then use biscuits as dumplings. Cook until done. Add ... Makes about 8 servings.
Cook chicken with onion and celery until ... cream of chicken soup to broth. Bring to a ... and cook until dumplings are tender. 15 to 20 minutes.
Cover chicken in a large pot with ... simmering vegetables. Add soup, salt, pepper and garlic ... are tender. For dumplings, mix 2 cups Bisquick ... more minutes. Serves 10.
Cook chicken in water on stove top, ... cream of chicken soup to broth. Sift together flour ... real thin, cut dumplings in strips and drop in ... to pot with dumplings.
Cook cut up chicken in butter until done, DO ... Add peas, carrots, soup and milk. Cook until soup ... minutes or until dumplings are done. DO NOT STIR PAN!!
Bake chicken breasts at 300 degrees with 1 can of soup for 1 hour. Remove meat ... minutes. (Add a can of water to broth if needed.) Serves 4.
Cook chicken in water to cover until ... cream of chicken soup to broth. Add salt. Simmer ... tortillas as for dumplings. Add to broth and ... simmer. Pepper to taste.
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