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91.
BALSAMIC SNAP PEAS AND CARROTS
In a large skillet over ... melt butter. Add
carrots
, shallots and sugar. Cook, ... tender, 5-7 minutes. Remove from heat, stir in balsamic vinegar.
Ingredients: 8 (peas .. salt .. slices .. sugar .. vinegar ...)
92.
GARLIC-GINGER SNAP PEAS & CARROTS
In a large skillet sprayed ... Add snap peas,
carrots
, and salt. Cook, stirring ... noodles for a veggies dish, or with pork for a meat dish.
Ingredients: 8 (oil .. peas .. salt .. slices .. zest ...)
93.
BIG DADDY'S CARROT CAKE
Preheat oven to 325°F. Remove ... and grate the
carrots
(it helps to use the ... spreadable consistency. Fold in nuts. Spread on when cake is cool.
Ingredients: 18 (allspice .. cheese .. cinnamon .. eggs .. extract ...)
94.
CARROT-GINGER MUFFINS
Preheat oven to 350°F. Spray ... smooth. Stir in
carrots
, raisins, and flour mix. ... muffins. Only 275 calories per muffin and 10 grams of fat.
Ingredients: 14 (applesauce .. carrots .. cheese .. egg .. flour ...)
95.
DOMINIQUE'S CARROT CAKE
Preheat oven to 350°F. Mix ... nutmeg, ginger and
carrots
. Mix all ingredients together. ... Then mix on high for one minute. Spread on cake. .
Ingredients: 15 (carrots .. cheese .. cinnamon .. eggs .. flour ...)
96.
POTATO TURNIP CARROT SOUP
Put all ingredients into large ... and cook until
carrots
are soft. Note: May add ... or chicken broth to prevent dryness. Serve. Feeds 4 to 5.
Ingredients: 8 (salt ...)
97.
SPICED PINEAPPLE-CARROT KUGEL
Add a colorful, nutritious touch ... canned pineapple and
carrots
, as well as apples, ... breadcrumbs can be substituted if matzoh isn’t available. e
Ingredients: 10 (cinnamon .. meal* .. raisins .. spray ...)
98.
MY DAUGHTER'S FAVORITE CARROT CAKE
Very moist and excellent! Preheat ... thoroughly. Add pineapple,
carrots
and nuts. Mix well. Pour ... refrigerate for two days before serving.
Ingredients: 15 (carrots .. cinnamon .. eggs .. flour .. nuts .. oil ...)
99.
LIGHTEN-UP CARROT CAKE
Preheat oven to 375°F. Lightly ... eggs, honey, and
carrots
in another bowl. Stir
carrot
... squares. Calories; 185. Fat; 4 g. saturated fat; 2 g.
Ingredients: 11 (applesauce .. carrots .. cheese .. cinnamon .. flour ...)
100.
CREAM OF CURRIED CARROT SOUP
In a large Dutch oven, ... translucent. Add chopped
carrot
, 4 cups of water, ... until mixture is heated throughout. Serve warm. Makes 8 portions.
Ingredients: 10 (carrot .. cream .. cube .. curry .. oil .. onion ...)
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