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Results 91 - 100 of 471 for caramel corn in bag
Prepare corn according to package directions; discard ... popped corn, place in large bowl instead of spreading ... fruit. Makes 1 1/2 quart mix.
Pour popped corn into paper bag. Place sugar, butter, syrup and salt in 4 cup measuring cup. Bring ... bag. Pour corn on cookie sheet to cool.
Place corn curls in large roaster pan. In 2 ... minutes. Stir every 10 to 15 minutes. Remove from oven and pour over wax paper and break apart.
Prepare popcorn, preferably with a hot air popper and put in the grocery bag. Microwave on high the ... minute, shake. Rip bag open and let cool.
95. CARAMEL CORN
Stir butter and brown sugar until melted. Add Karo syrup. Use Pam on spoon. Boil 5 minutes. Do not stir. Add 1/2 teaspoon baking soda and 1 ...
96. CARAMEL POPS
Preheat oven to 250 degrees. ... large package Jays corn pops in a large brown grocery bag. Pour syrup over pops ... Store in covered container.
In saucepan heat together brown sugar, ... Place popcorn in bag and microwave on high for ... Cool on wax paper. Use caution, the bag gets hot!
Spread the popcorn on baking sheets and set aside. In a large saucepan combine the brown sugar, butter and corn syrup. Boil for 5 minutes ... minutes. Makes 5 quarts.
Place corn pops in large roasting pan and set ... Stir. Bake 5 to 10 minutes more. Cool mixture on wax paper. Store in an air tight container.
Microwave in a glass bowl on high ... stir well. Roll bag top down. Microwave 2 minutes. ... steam; open bag and lay out on cookie sheet to cool.
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