Results 91 - 100 of 254 for buffalo wing sauces

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Prepare Blue Cheese Dressing; cover ... Cut each chicken wing at joints to make 3 ... on low speed until creamy. Stir in reserved blue cheese.

Cut wings at joints and discard tips. ... SAUCE: Combine butter and red hot sauce. Coat wings in sauce. Serve with blue cheese dressing if desired.

Melt together hot sauce and butter. Bake wings 1 hour, turn 1/2 way ... sauce over wings and bake 1/2 hour. Serve with extra hot sauce for dipping.

Thaw wings, season with salt and ... be added to sauce, approximately 1 tablespoon per batch. Experiment with hot sauce to find your own limit.

Melt butter and stir in remaining ingredients. Coat thawed wings with sauce and bake 30-40 ... cheese dressing, celery, sticks, and carrot sticks.



Split wings at each joint and discard ... and butter. Toss wings in sauce to coat. Serve with celery and Blue cheese dip. Makes 24 to 30 pieces.

Melt butter, add hot pepper sauce and vinegar. Put wings in 13 x 9 inch ... degrees. Mix other package ranch dressing with sour cream to use for dip.

Heat oil in deep fryer ... oil to cover wings. Combine butter, hot sauce, ... the hot sauce mixture, coat all wings evenly. Serve immediately.

Place wings in drainer; let dry. Put ... pan of chicken is covered, place into preheated oven and cook for about 20-35 minutes. Remove from oven.

Cut chicken wings between first and second joints ... 1/4 c. mayonnaise 1/2 c. crumbled bleu cheese Refrigerate until chilled. Makes 1 1/2 cups.

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