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Results 91 - 100 of 335 for bowl pie
91. PUNCH BOWL CAKE
Crumble 1/2 of cooked cake in punch bowl. Then layer 1/2 of ... as listed (pudding, pie filling, pineapple, fruit cocktail and ... more hours before serving.
92. PUNCH BOWL CAKE
Prepare cake by package directions ... large, clear punch bowl. Crumble half of cake ... layer of cherry pie filling, then layer of pudding, ... if not using immediately.
Bake cake as directed on ... bottom of punch bowl. Over this put layer ... pineapple. Next spread pie filling, continue with second layer ... Whip then crushed walnuts.
94. PUNCH BOWL CAKE
Mix cake as directed on ... In large punch bowl start first layer with cake. ... a layer of pie filling, then a layer of ... Top with Cool Whip.
95. PUNCH BOWL CAKE
In a punch bowl, start with a layer ... pudding, pineapple, cherry pie filling, Cool Whip, and nuts. ... layer of each. Serve same day as made.
96. PUNCH BOWL CAKE
Mix cake as directed on ... a large punch bowl crumble 1/3 of the cake ... enough of the pie filling around the edge of ... rest in the center.
97. PUNCH BOWL CAKE
In a punch bowl, layer: 1/2 of cake ... pineapple 1 can pie filling 1/2 of Cool Whip ... Refrigerate overnight. Makes a large amount of servings.
98. PUNCH BOWL CAKE
Mix pudding and milk. In a punch bowl, alternate layers of cake, ... pudding mix, cherry mix. Spread Cool Whip on top. Add nuts. Mmmmmmm good!
99. PUNCH BOWL CAKE
Bake cake layers as directed ... 6 quart punch bowl. Add in layers of ... least 35 people. Spoon down side to at least first layer for full taste.
100. PUNCH BOWL CAKE
Bake cake to directions in ... bottom of punch bowl. Cover with 1/2 of ... Cool Whip. Repeat in same order. Chill 3 to 4 hours before serving.
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