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Results 91 - 100 of 130 for boston brown bread
Mix yeast, warm water, honey, and 1/2 cup whole wheat flour; allow to rise in a warm place for 15 minutes. Meanwhile, combine the remaining ...
Combine ingredients in mixing bowl; ... after 3 minutes. Bread is done when center springs ... plastic wrap. Microwave at High 30 to 60 seconds.
Mix everything together. Stir well. ... hour. Use small bread pans. Cool on rack for ... remove from pans and continue to cool at room temperature.
Measure boiling water into saucepan. Add raisins and salt. Simmer for 15 minutes. Add butter and baking soda and set aside to cool. Beat ...
Combine dates, soda, nuts and ... flour. Add date mixture. Bake at 350 degrees about 1 hour. Can be baked in tin cans or bread pans. Fill half full.
Mix together Bran Flakes and brown sugar. Add portions of sour ... 5 nice size loaves. Fill cans approximately 2/3 they will rise pretty much.
Soak raisins in 2 cups ... When cool, add brown sugar, eggs, vanilla and oil. ... vegetable cans (#303). Fill 3/4 full. Bake at 350 degrees for 1 hour.
1. Grease 2 (1 pound ... serving later: Cool bread in cans and store, covered, ... steam about 30 minutes until heated through. Makes 2 loaves.
Grease 9"x5"x3" loaf pan lightly. Cream butter, brown sugar and egg. Sift flour, ... toothpick. Cool partly in pan, then remove and cool on rack.
100. BOSTON BROWN BREAD
Grease four 4 1/4 x ... in center of bread comes out clean, about 3 ... using self-rising flour, reduce baking soda to 1 teaspoon and omit salt.
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