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Results 91 - 100 of 128 for beef roast tomato sauce
91. BARBECUE BEEF
Remove fat from beef and cut into 1-inch cubes. ... to simmer until a small amount of juices remain. Serve over a toasted bun with green salad.
92. BARBECUE BEEF
Saute onion in all. Add all other ingredients and simmer 30 minutes. Add shredded beef; cook 30 minutes. Can be used on chicken, pork or beef.
Cook roast until tender, 2-4 hours, and ... broth. Add soy sauce (more or less to taste). ... Should be enough sauce for 2 meals for 4 people.
94. ROAST BEEF
Shake flour in cooking bag. Place in baking pan. Add tomato sauce, water, bouillon cubes, salt ... to blend. Place roast in bag. Add carrots, onions, ... hours at 350 degrees.
95. ITALIAN BEEF
Parboil meat, slice, put in crock pot. Add all other ingredients, mix. Cook on low at least 24 hours, stirring occasionally. After 24 ...
96. BARBECUED BEEF
Melt butter in Dutch oven. Place roast in butter and brown, turning often. Add tomato soup and water. Simmer for ... and garnish with parsley.
Cook roast in boiling water in large ... minutes or until sauce thickens slightly and roast is ... hot. Sauce is very good over mashed potatoes.
Blend all ingredients in food processor or blender. Combine all ingredients, but use only three of the hard boiled egg whites (reserve the ...
Cook meat until tender. Cool, ... ingredients and add to the shredded beef and simmer 1 hour. Makes 20 sandwiches. This freezes well so I double it.
100. HELEN'S ROAST BEEF
Trim roast well. Place in crock pot. Add soup, tomato sauce and barbeque sauce. Cook until ... made early and refrigerated. Great for buffets.
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