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Results 91 - 100 of 110 for beef pasty
91. PASTIE
Mix dry ingredients and moisten with cold water. Roll as for pie. The filling of meat, onion and potatoes and seasonings is added. Bring ...
92. GRAM'S PASTY
Mix together, put in a pie crust (top and bottom), butter top crust. Bake in 350 degree oven for 35 minutes or until crust browns.
93. PASTIES
Grind raw. Salt and pepper to taste. Mix. Roll dough into 4 inch circles. Top with 1 tablespoon filling. Fold crust over and seal. (Usually ...
94. PASTY
Put hamburger, onion, salt, pepper and water in a 4 quart pot to boil. Cube potatoes in 1 1/2 to 2 inch pieces, add to boiling water. Boil ...
95. PASTIES
Place crust on cookie sheet, crumble raw beef onto 1/2 of the crust. ... 10 minutes, and reduce heat to 350 degrees for 45 to 50 more minutes.
96. U.P. PASTIES
Mix together all ingredients. Set aside. Then make crust; roll crust for 9 inch pies. Fill with one cup meat mix. Add a couple of dabs of ...
97. PASTIE
Slice onions thin. Slice potatoes ... 1 layer ground beef; 1 layer onions. Repeat ... taste. Top with pie crust. Bake at 400 degrees for 1 hour.
Combine as for pie crust; divide dough into four parts. Roll each part thin and cut into a 6" diameter circle, using a small plate as a ...
99. PASTIE
Cut shortening in flour and salt. Add water and divide into 6 equal parts. Roll dough slightly oblong. Divide meat mixture between rolled ...
100. PASTIES
This recipe makes quite a ... Then mix ground beef with the ground vegetables. Mix ... down. Press edges with fork after cutting off excess dough.
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