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Results 91 - 100 of 144 for bean casserole rotel
Line a 9x13 baking pan ... tortillas. Cover with beans (including juice). Using a spatula, ... with foil and bake in 350 degree oven for 1 hour.
Brown ground meat and drain. Add next 5 ingredients, mix well and simmer 20 minutes. Spray baking dish with Pam. Crush chips in bottom of ...
Brown meat and onions. Add tomatoes and Rotel, all seasonings, beans and rice. Simmer 15 minutes. Put in casserole and bake at 350 degrees ... melts. Yield: 6 servings.
Crumble meat in bottom of ... of soup. Add beans and chopped onion, 1/2 of ... 1/2 of cheese, Rotel tomatoes, other can of soup, ... degrees for 1 hour.
Brown the hamburger and drain. Add the drained green beans, the tomatoes (or Rotel), and the mushrooms. Cook ... all into a casserole dish. Top with cooked rice. ... until the cheese melts.
Mix all ingredients together after ... tortillas in a casserole dish alternately with meat mixture. ... cheese on top and let melt last few minutes.
Brown onions and pepper in ... Add tomatoes and Rotel and cook 15 minutes. Then add all seasonings and beans. Cook 10 minutes. Put ... corn bread is done.
Saute ground chuck, onions, and bell peppers. Drain fat. Layer ingredients in order listed. Bake 350 degrees until bubbly (about 30 ...
Preheat oven to 350 degrees. ... bottom of greased casserole dish. Brown onion and ground beef. Add beans and chili powder. Pour mixture ... mushroom soup and Rotel tomatoes (chop in blender if ... uncovered, for 30-45 minutes.
100. MEXICAN CASSEROLE
Butter 10 x 14 casserole and line with tortillas. Mix ... Mix layer meat, beans with juice and cover with ... foil and bake 1 hour at 325 degrees.
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