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Results 91 - 100 of 157 for barbecue roast pork
Put in crock pot and cook overnight 8 to 10 hours. Remove bones and fat from meat and cut up. Put meat back in pot and add sauce. Cover and ...
Put half of onions in ... chopped onion and barbecue sauce. Cover and cook 3 ... low. Stir 2 or 3 times. Serve on buns with slaw (if desired).
Put in casserole, do not cover. Bake at 350 degrees for 1 hour, until done.
Cook pork roast, onion, garlic salt and ... drippings, if any back into crock pot. Cook on high for 4-5 hours. Put on hamburger bun and enjoy.
Throw in diced green pepper and onions to taste. Boil meat in salt water until stringy. The longer the meat is boiled the more tender it ...
Cover roast in water with onion and ... water. Add as much barbeque sauce as desired. Add 1/8 teaspoon hot sauce. Cook 20 minutes. Serve on buns.
97. PORK BARBECUES
Cook salted and peppered pork roast in water on top of ... taste. Also mayonnaise is difficult to blend, eventually it melts and blends together.
Pressure cook, drain juice. Tear ... the meat. Add barbecue sauce and ketchup to taste. (May also slow cook the meat.) Serve on hamburger buns.
99. BARBEQUE
Cut up roast into large chunks. Place in ... 6 hours. Remove bones and drain fat. Add remaining ingredients and simmer on low about 1-2 hours.
100. BARBEQUE
Bake roasts in a 350 degree oven ... roasts are done, let cool and then shred the meat. Add shredded meat to sauce and serve plain or on buns.
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