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Results 1 - 10 of 44 for grease gravy
Add all seasonings and bread ... heat, heat bacon grease/drippings til hot, add hamburger ... hot. Note: If gravy is not thick enough, mix ... great using round steaks!!
Soak squirrel overnight in salt ... pepper. Cook until tender. (Save about 2 cups of the water (broth) squirrel was cooked in to make the gravy.)
3. MILK GRAVY
Combine in a heavy iron skillet the melted bacon grease, flour, salt and pepper. ... now until the gravy is at the desired thickness. ... liquid may be added.
4. MILK GRAVY
In hot skillet, stir in grease, flour, salt and pepper. ... eggs and biscuits. For thinner gravy, increase milk. For thicker gravy, decrease milk.
Cut tops of Bell peppers ... saucepan, heat bacon grease. Add ham and cook ... set aside for gravy. Using remaining mixture, stuff ... pass the Parmesan cheese.
6. TOMATO GRAVY
Sauté onion in bacon grease. Add diced tomatoes. Simmer 20 minutes.
7. MILK GRAVY
(Approximate measurements.) Heat meat fryings ... (enough to absorb grease) blend with fork. Combine ... until boiling. If gravy is not thick enough, add ... form. Season to taste.
8. MILK GRAVY
In hot skillet, stir in grease, flour, salt and pepper. ... until mixture boils. NOTE: For thinner gravy increase milk, for thicker decrease milk.
9. ONION GRAVY
Brown onions in bacon grease. Add flour, salt and pepper. Then add cream and milk, cook until thickens.
10. TOMATO GRAVY
Heat grease. Simmer tomatoes in grease ... flour and mix until thick. Season with salt and pepper to taste. Add more milk to make a thinner gravy.
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