Results 1 - 10 of 173 for coconut italian ice -cake

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Preheat oven to 350°F. Grease and flour three (8-inch) cake pans. Cream together shortening and ... Add vanilla and coconut flakes. Beat egg whites to ... 1 (3 layer) cake.

Cream butter and Crisco, add ... in vanilla. Add coconut and nuts. Fold in egg ... minutes at 350°F. Ice cake with Italian Cream Cheese icing. Beat cream ... and sides with nuts.

Cream butter, Crisco, and sugar ... buttermilk. Add vanilla, coconut and nuts. Fold in stiffly ... greased and floured cake pans. Bake at 350 degrees ... chopped pecans on top.)

Cream butter and Crisco. Add ... beat slowly. Add coconut and pecans, then follow in ... remaining ingredients. Mix well. Spread on cooled cake.

Combine milk and soda; let ... egg whites and coconut and nuts. Bake 25 to ... sugar when smooth. Add vanilla, sprinkle on pecans and coconut.



Combine soda and buttermilk and ... in pecans and coconut. Bake in three 8 ... a little at a time. Add vanilla. Frost a completely cooled cake.

Cream butter, oil, sugar; beat ... Beat well. Add coconut, nuts and vanilla. Fold ... and floured 8 inch pans. Bake 35 minutes at 350 degrees.

Cream butter, Crisco and sugar ... 1 teaspoon vanilla, coconut and pecans. Fold stiffly beaten ... Spread on cool cake. Garnish with nuts and coconut.

Cream butter and vegetable oil, ... beating slowly. Add coconut and pecans. Then fold in ... 3 layers. Cream together and spread on cool cake.

Separate eggs and beat whites ... beat well. Add coconut, nuts and extracts. Fold ... and floured 9-inch cake pans, using 2 cups batter ... and top of Italian Cream Cake.

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