Combine the flour with salt ... Lightly dredge the pork chops in the flour. Heat ... skillet, saute the apples for 2-4 minutes, or until ... serving dish. Serves 4-6.
Melt 2 tablespoons butter in a flameproof casserole. Roll pork roast in a mixture of ... Peel and core apples and cut into quarters. Put ... serve separately. Serves 4-6.
Mix egg, water and seasonings together. Dip pork chops in egg-water mixture, then ... keep warm. Core apples and slice 1/2 thick. After ... and lightly browned. Serve.
Preheat oven to 350°F. Combine onion, celery, bread, apples, 3/4 cup cheese, raisins ... Trim fat from pork. Place in pan on ... cooked through. 6 servings.