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Results 81 - 90 of 112 for zucchini squash tomato casserole
Mix all together and bake in a buttered casserole, 40 minutes to 1 hour at 350 degrees.
Saute in large skillet (with ... soft, place in casserole dish and sprinkle with pound ... are tender and cheese becomes light brown. Serves 4.
Melt butter and saute zucchini a little at a time. Saute onions. In a casserole, alternate layer of cooked ... minutes at 350. Shady Oaks Elem.
Wash zucchini, squash, and tomato. Slice 1/4 inch thick. ... sprinkling cheese between layers. Bake at 350 degrees until tender. Cheese will be brown.
Brown beef chuck in a large skillet. Pour off excess grease, and add the rest of the ingredients except the cheese. Stir together and cover ...
Cut squash in 1/2 inch slices and ... minutes and cover with mozzarella. Let cook (steam) until cheese melts. Serve alone or over rice. Serves 6.
87. SQUASH CASSEROLE
Spread vegetables in greased baking dish, alternating layers of squash, tomatoes and onions. Season ... degrees for 45 minutes to 1 hour. 8 servings.
Peel the zucchini and slice 1/4 inch thick. ... baking, make the tomato sauce. Peel the tomatoes and ... there is nothing better than this salad.
Place all sliced vegetables in microwavable pan and mix all other ingredients. Toss lightly. Cover and microwave on full power for 8- 10 ...
90. SQUASH CASSEROLE
Peel and slice squash, onions and pepper. Boil ... in greased large casserole dish. Place slices of cheese ... crumbs are slightly brown. Serves 6.
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