Results 81 - 90 of 111 for wafer delight

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Melt 1/2 cup butter, crush chocolate wafers and the butter and wafer ... foil until ready to serve. Remove from freezer 10 minutes before cutting.

Line buttered pan with vanilla wafer crumbs, saving about 1/2 cup ... with remaining crumbs. Refrigerate at least 4 to 6 hours. 12 to 15 servings.

Line 9x13 inch pan with 2/3 of the crushed vanilla wafer crumbs. Beat soft butter, eggs ... berries. Top with remaining crumbs and refrigerate.

Dissolve marshmallows in milk in top of double boiler until dissolved, melted. Set aside to cool. Whip cream. Roll crackers and put in pan, ...

Melt butter and add chocolate crumbs and press in 9 x 13 inch cake pan. Place in freezer to set. Beat sugar, egg, softened butter and ...



Crumble vanilla wafers and mix with melted butter. ... thick. Clean and slice strawberries and mix with glaze. Spread over top of chilled mixture.

Combine crumbs, butter and 1/4 cup sugar. Press into a buttered 8 inch square pan. Chill while mixing softened cream cheese and powdered ...

Mix crumbs and butter and ... top of graham wafer crumbs. Let set (it is ... pint whipping cream for the top. Garnish with raspberries. Serves 8.

Spread vanilla wafers in bottom of buttered 9 ... layer, refrigerate 24 hours. Add a package of stabilizer to whipping cream-cream stays nicer.

Cream butter and powdered sugar; ... add beaten egg whites, pineapple and whipped cream. Add nuts, alternate with wafers. Freeze. Serve frozen.

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