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top french fry
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top french fry
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81.
STACK-A-ROLL STROGANOFF
Brown beef and drain. In a 2 1/2 to 3 quart casserole dish, combine ground beef, chopped mushrooms and all but 1/2 cup of the onions. Toss ...
Ingredients: 10 (biscuits .. cream .. mushrooms .. rings .. salt ...)
82.
STACK-A-ROLL STROGANOFF
Brown the ground beef and ... but 1/2 cup
French
fried onions; toss lightly. Bring ... degrees for 25-30 minutes or until golden brown. Serves 4.
Ingredients: 10 (beef .. biscuits .. cream .. egg .. onions .. salt ...)
83.
CHICKEN GREEN BEAN CASSEROLE
Blend soup, milk and salt. ... all ingredients except
French
fried onions. Bake at 350 degrees for 45 minutes.
Top
with
French
fried onions and bake 10 minutes longer.
Ingredients: 9 (beans .. cheese .. milk .. onion .. salt .. soup ...)
84.
GREEN BEAN CASSEROLE
Cook beans for 10 minutes, ... for at least 30 minutes at 350 degrees. The last 10 minutes put onion rings on
top
. Don't over - brown. Serves 6.
Ingredients: 8 (soup .. sprouts ...)
85.
STACK-A-ROLL STROGANOFF
Combine the above ingredients and blend well. Brown beef. In ungreased 2 1/2 or 3 quart deep casserole, combine beef, mushrooms and all but ...
Ingredients: 10 (beef .. biscuits .. cream .. egg .. onions .. salt ...)
86.
STACK-A-ROLL STROGANOFF
Brown ground beef; drain. In ... but 1/2 cup
French
fried onions; toss lightly. Bring ... minutes. TOPPING: Combine ingredients and blend well.
Ingredients: 10 (beef .. biscuits .. cream .. egg .. onions .. salt ...)
87.
STACK-A-ROLL STROGANOFF
Brown beef. Drain well. In ungreased 10 inch shallow casserole, combine beef, mushrooms, onions, soup and sour cream. Separate biscuits. ...
Ingredients: 10 (beef .. biscuits .. cream .. egg .. salt .. soup ...)
88.
STACK-A-ROLL STROGANOFF
Combine ingredients, blend well. Brown ... but 1/2 cup
French
fried onions, toss lightly. Bring ... You may have to reduce heat to 350 degrees.
Ingredients: 10 (biscuits .. cream .. egg .. onions .. salt .. soup ...)
89.
CREAMY CHICKEN AND BROCCOLI
Prepare stuffing mix according to ... half of the
French
fried onions. Spread stuffing over ... and bake uncovered 5 minutes longer. Serves 4-6,
Ingredients: 7 (broccoli .. cream .. milk .. onions ...)
90.
STACK-A-BISCUIT STROGANOFF
Brown ground beef and drain. ... cut-side down around
top
of mixture. Sprinkle saved onions ... combining them and pour over
top
just before serving.
Ingredients: 10 (beef .. biscuits .. cream .. egg .. salt .. soup ...)
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